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Low Fat Cottage Cheese

Half the Fat of Dairy Farmers Cottage Cheese*

Try using cottage cheese in recipes in place of ricotta cheese for a variety in taste and texture. Best of all, it’s just as delicious!

  • Ideal for Cooking
  • Natural good source of protein

Nutritional Information

Ave.Qty Per
125g Serve
Ave.Qty
Per 100g
ENERGY 486 kJ (116 Cal) 389 kJ (93 Cal)
PROTEIN 15.6 g 12.5 g
FAT, TOTAL 3.1 g 2.5 g
– SATURATED 2.1 g 1.7 g
CARBOHYDRATE, TOTAL 5.4 g 4.3 g
– SUGARS 5.3 g 4.2 g
SODIUM 241 mg 193 mg
POTASSIUM 169 mg 135 mg
CALCIUM (16% RDI#) 126 mg 101 mg

# RECOMMENDED DIETARY INTAKE

*Dairy Farmers Low Fat Cottage Cheese contains 2.5% fat which is 50% less fat than Dairy Farmers Cottage Cheese which contains 5.4% fat

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CONSUMER ENQUIRIES: (AU) 1800 677 852
SALES ENQUIRIES: (AU) 1800 000 570
EMAIL: consumers@lionco.com

  • 737 BOURKE STREET
    DOCKLANDS, VIC 3008
  • PO BOX 23084,
    DOCKLANDS, VIC, 8012
  • 1800 677 852